Thursday, August 8, 2013

a bag of baby carrots, a little olive oil, balsamic vinegar, black pepper and sea salt. toss to coat, roast at 450 for 20-25 mins tossing again occasionally. drizzle with a little more olive oil and serve! easy, easy side dish.

a bag of baby carrots, a little olive oil, balsamic vinegar, black pepper and sea salt. toss to coat, roast at 450 for 20-25 mins tossing again occasionally. drizzle with a little more olive oil and serve! easy, easy side dish.
a bag of baby carrots, a little olive oil, balsamic vinegar, black pepper and sea salt. toss to coat, roast at 450 for 20-25 mins tossing again occasionally. drizzle with a little more olive oil and serve!    easy, easy side dish.
Balsamic Vinegar and Whiskey Steak Marinade.
Balsamic Vinegar and Whiskey Steak Marinade.
Chinese Noodle Salad with Sesame Dressing | CookingLight.com #myplate #vegetables #grain #protein
Chinese Noodle Salad with Sesame Dressing | CookingLight.com #myplate #vegetables #grain #protein
Iced Coffee Tea Recipe | Cooking | Add a Pinch | Robyn Stone
Iced Coffee Tea Recipe | Cooking | Add a Pinch | Robyn Stone
Basic Vegan Cooking Guide food
Basic Vegan Cooking Guide food

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