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Sunday, October 6, 2013
The Peppery Pig: prosciutto, Parmigiano-Reggiano cheese, fresh baby arugula, cracked black pepper
Hawaiian Chicken
Why didn't I think of this? - such a good idea!
Tequila-Glazed Grilled Chicken Thighs | CookingLight.com
The Peppery Pig: prosciutto, Parmigiano-Reggiano cheese, fresh baby arugula, cracked black pepper
Southwestern Steak Salad
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