Thursday, August 8, 2013

I love angel food cake and I love lemon bars.... Two ingredient Lemon Bars. 1 box angel food cake mix, 2 cans lemon pie filling. Bake at 350 degrees for 25 minutes or until top is starting to brown.

Roasted Butternut Squash with Kale and Almond Pecan Parmesan...a healthy side dish for fall! #recipes #vegan
Roasted Butternut Squash with Kale and Almond Pecan Parmesan...a healthy side dish for fall! #recipes #vegan
baked ravioli - easy dinner
baked ravioli - easy dinner
I love angel food cake and I love lemon bars.... Two ingredient Lemon Bars. 1 box angel food cake mix, 2 cans lemon pie filling. Bake at 350 degrees for 25 minutes or until top is starting to brown.
I love angel food cake and I love lemon bars.... Two ingredient Lemon Bars.   1 box angel food cake mix,  2 cans lemon pie filling. Bake at 350 degrees for 25 minutes or until top is starting to brown.

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